Mardi Gras Celebration

slow roasted beef sliced + tastefully seasoned served with sautéed peppers + onions in a savory spicy gravy

a hearty, flavorful dish featuring tender chicken and smoky sausage, simmered with long grain rice, bell peppers, onions, + a blend of Cajun spices, creating a rich, savory one-pot meal with a satisfying kick

small $40

medium $60

large $80

a savory dish where tender chicken is cooked in a rich, flavorful sauce made with soy sauce, cayenne pepper, white wine, and garlic, creating a perfect balance of umami, heat, and depth.

(50 piece minimum)

cooked in savory bacon drippings, are complemented by sautéed onions, peppers, a splash of white wine, and a dash of soy sauce, creating a smoky, spicy, and richly flavorful dish

small $50

medium $70

large $85

crawfish tails sautéed in a savory tomato sauce, infused with green onions, bell peppers, garlic, fresh mint, and a splash of white wine, all nestled on a bed of pasta and crowned with a dusting of freshly grated Parmesan

medium $75

large $100

tender shrimp simmered in a tomato sauce with onions, bell peppers, Worcestershire sauce + cayenne pepper creating a savory spicy flavorful dish. 

medium $125

large $150

catfish filets generously seasoned with spices + baked to perfection

call for price

***a traditional dish in New Orleans. 

small $29

medium $59

large $64

ground pork + white rice seasoned + baked creating a cajun flair

small $39

medium $59

large $79

corn complimented with bacon, peppers, tomatoes, + a dash of cayenne pepper for some heat

small $29

medium $49

large $79

sliced zucchini sautéed in butter, a pinch of cayenne pepper, + a splash of zesty lemon.

small $30

medium $45

large $65