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choice of 3 entrees - entrees can be altered upon request, additional charges may apply.
Slow-roasted to perfection, this choice cut of beef is sliced thin and drenched in rich, savory gravy, offering a melt-in-your-mouth tenderness and deep, comforting flavors
all-beef meatballs, baked to a golden brown and simmered in a luscious red sauce, offering a savory, hearty bite with a touch of Italian comfort
juicy, sweet Italian sausage simmered in our signature red sauce, creating a combination of bold flavors with every bite, bringing a comforting Italian classic to your table
Savory Italian sausage sautéed with vibrant peppers and onions, simmered in a fragrant sausage au jus, offering a perfectly balanced bite of sweetness, spice, and savory goodness
choice of baked italian style, southern fried, or roasted - see catering menus for descriptions
choice of barbecue beef, pork, or spare ribs - see catering menus for descriptions
A slow-roasted pork shoulder, infused with Italian spices, creating a melt-in-your-mouth texture and deep flavor, served either pulled or sliced for a satisfying experience.
Sweet and savory Virginia-style ham, glazed in a semi-sweet pineapple sauce, bringing a perfect blend of tangy and sweet in each flavorful slice.
Kielbasa and sauerkraut features savory, smoky sausage served alongside tangy, fermented sauerkraut, creating a hearty and flavorful combination
pan-seared veal in our tomato complimented with peppers + onions
tender, boneless turkey breast, roasted to a golden finish, offering juicy, flavorful slices, and accompanied by a rich, savory gravy on the side
choice of baked ziti, penne with red or white sauce, or spaghetti + meatballs
Jumbo pasta shells generously filled with creamy ricotta cheese, topped with our signature red sauce, and baked until golden and bubbly—this dish is the ultimate comforting Italian indulgence
baked in our signature tomato sauce
choice of 2 - sides can be altered upon request, additional charges may apply.
creamy, comforting dish made with tender pasta and a rich, melted cheese sauce, often baked to golden perfection
choice of Au Gratin, scalloped, parsley, or oven roasted
steamed + seasoned
sweet peas paired with small, delicately cooked pearl onions in butter
tender carrots coated in a sweet, glossy glaze made from butter, sugar, + spices offering a rich, caramelized flavor
creamy, savory dish made with rice, spinach, and a rich, buttery sauce, finished with Parmesan for extra flavor
rice sautéed in butter or oil, then simmered in broth with aromatic herbs and spices. It’s light, fluffy, and perfect as a savory side
steamed broccoli, tender and vibrant, served with either a creamy butter sauce or a rich cheese sauce for a delicious side dish
cauliflower florets are tossed in olive oil, seasoned with salt, pepper, and often garlic or herbs, then roasted until golden and caramelized
tender slices of sweet potato glazed in a rich, sugary syrup with butter + a hint of cinnamon, creating a sweet, caramelized side dish
choice of 3 - salads can be altered upon request, additional charges may apply.
dressing on the side - creamy italian + french
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choice of 2 - each additional selection $2.50/guest
shrimp in shell
assortment of cheese, seasonal fruit + crackers displayed on serving tray
assortment of popular imported domestic cheese, pepperoni, dip + crackers displayed on serving tray
choice of dip (ranch, onion, or hummus)
dressing on the side - creamy italian + french
fresh seasonal vegetables seasoned, grilled + chilled to room temperature
creamy, savory dip made from blended chickpeas, tahini, olive oil, garlic, and lemon - includes garlic rounds
dressing on the side - creamy italian + french
choice of 2 - each additional selection $3.00/guest
tender mushroom caps filled with a savory mixture of seasoned sausage, breadcrumbs, and herbs that are baked to perfection
crispy, flavorful chicken wings coated in a bold blend of our signature spices, offering a savory and zesty kick without the mess of sauce
Tender, smoky burnt ends are flavorful, bite-sized pieces of slow-cooked brisket, glazed with a rich, tangy BBQ sauce. A melt-in-your-mouth treat with a perfect balance of sweet and smoky flavors
Savory Italian sausage sautéed with vibrant peppers and onions, simmered in a fragrant sausage au jus, offering a perfectly balanced bite of sweetness, spice, and savory goodness
dressing on the side - creamy italian + french
jalepeno's with cheddar cheese
dressing on the side - creamy italian + french
dressing on the side - creamy italian + french
dressing on the side - creamy italian + french
dressing on the side - creamy italian + french
choice of 3 entrees - entrees can be altered upon request, additional charges may apply.
thinly sliced roast beef in a light gravy
substitute for italian cocktail meatballs if desired
add peppers + onions and/or cooked in red sauce if desired
choice of baked italian style, southern fried, or roasted
choice of barbecue beef, pork, or spare ribs
thinly sliced roasted pork tenderloin in natural juices
sliced and baked in a classic pineapple sauce
Kielbasa and sauerkraut features savory, smoky sausage served alongside tangy, fermented sauerkraut, creating a hearty and flavorful combination
pan-seared veal in our tomato complimented with peppers + onions
tender, boneless turkey breast, roasted to a golden finish, offering juicy, flavorful slices, and accompanied by a rich, savory gravy on the side
choice of baked ziti, penne with red or white sauce, or spaghetti + meatballs
jumbo stuffed shells baked in our signature tomato sauce
baked in our signature tomato sauce
a creamy, comforting dish made with tender pasta and a rich, melted cheese sauce, often baked to golden perfection
choice of 2
choice of Au Gratin, scalloped, parsley, or oven roasted
steamed + seasoned
sweet peas paired with small, delicately cooked pearl onions in butter
tender carrots coated in a sweet, glossy glaze made from butter, sugar, + spices offering a rich, caramelized flavor
creamy, savory dish made with rice, spinach, and a rich, buttery sauce, finished with Parmesan for extra flavor
rice sautéed in butter or oil, then simmered in broth with aromatic herbs and spices. It’s light, fluffy, and perfect as a savory side
steamed broccoli, tender and vibrant, served with either a creamy butter sauce or a rich cheese sauce for a delicious side dish
cauliflower florets are tossed in olive oil, seasoned with salt, pepper, and often garlic or herbs, then roasted until golden and caramelized
tender slices of sweet potato glazed in a rich, sugary syrup with butter + a hint of cinnamon, creating a sweet, caramelized side dish
choice of 1
displayed on serving tray
displayed on serving tray
displayed on serving tray
Add a footnote if this applies to your business
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